BUT, there is a problem; after eating a delicious, gooey, chocolaty s'more, the guilt follows.
What if.. you can eat a s'more and feel great afterward?!
Introducing the s'more substitution; a blog that will give you alternatives to a sinful snack.
First; the banana boat!
Take a banana and slice it, with the peel, down the middle, length wise. Throw in some dark chocolate chips, marshmallows and some almond butter. Wrap it up in foil and put it on the grill. YUM!
Next, the gluten-free s'mores bar
Simply replacing the graham cracker with gluten-free graham crackers. Take a look at the recipe here.
Lastly, the s'more smoothie
In a blender, add almond milk, a frozen banana, low-fat marshmallow dip, dark chocolate, gluten-free graham crackers and blend it all together for an AMAZING experience for your taste buds!
Let us know if you have any alternatives; we always love hearing from you!
No comments:
Post a Comment